Ingredients: premium wheat flour, banana, white condensed milk, cow milk, butter, drinking water, chicken eggs, salt, white granulated sugar.

Allergens are underlined.
Nutritional value per 100 g of the product:
proteins 4.0 g; fats 6.0 g; carbohydrates 80 g
Energy (caloric content) per 100 g of the product: 1,324 kJ (330 kcal).
Shelf life and storage conditions: 90 days at a temperature not exceeding -18°C.
In the summer, carrying in thermal packs is recommended.
Cooking method: crepes are defrosted in the fridge and fried in preheated sunflower oil (butter) over low heat, while rolling over as needed
Refreezing is not allowed.